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Tue, Oct 06

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The Book Bird of Avondale Estates

Join us for a special culinary demonstration and conversation with James Beard Nominated and Michelin Starred Chef Ron Hsu. Scroll down to see what's included with your ticket.


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Page to Plate

Time & Location

Oct 06, 2026, 6:30 PM – 8:00 PM

The Book Bird of Avondale Estates, 70 N Avondale Rd Ste 120-130, Avondale Estates, GA 30002, USA

Guests

About the event

What's Included with Your Ticket?

  • A signed copy of Chef Ron Hsu's cookbook, Down South + East: A Chinese American Cookbook

  • A complimentary glass of wine from our curated wine menu

  • A live cooking demonstration with light bites

  • A book signing and meet-and-greet with James Beard Nominated and Michelin Starred Chef Ron Hsu


About Chef Ron Hsu


RSVP

  • General Admission

    $65.00

    +$5.20 Cookbook

    +$1.76 ticket service fee

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