Chef Bobby Hicks
Sun, Jun 14
|The Book Bird of Avondale Estates
Join us for an in conversation, with former AJC food editor and Next Level Chef star Bobby Hicks. With retro vibes and delicious recipes, we’ll be serving a few of Bobby favorite drink creations during the event. ** A limited ed. print from illustrator @brandcamp will be raffled off!!
Time & Location
Jun 14, 2026, 2:00 PM – 4:30 PM
The Book Bird of Avondale Estates, 70 N.Avondale Rd, Avondale Estates, GA 30002, USA
Guests
About the event
Pre-order your copy of Retro Recipes today! The official release date is June 2, 2026.
Bobby Hicks, Next Level Chef star, chef, and author of Retro Recipes: Vintage Dishes with a Modern Twist brings nostalgic flavors into the present with a fresh take on classic dishes.
If you love events centered around food, culture, and art, this is one you won’t want to miss.
Special Guests:
Susan Puckett - Former food editor for the Atlanta Journal Constitution
Brandon Campbell - Local Illustrator for Retro Recipes
RSVP
General Admission + Book
This ticket includes a copy of Retro Recipes by Chef Bobby Hicks
$35.00
+$2.80 Sales Tax
+$0.95 ticket service fee
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